(net weight 3.2 oz)
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(MINIMUM ORDER $12.00)
LOW SODIUM WITH NO MSG, FILLERS, CHEMICALS, ARTIFICIAL COLORING, NUTS, FLOUR, MILK DERITIVES OR
ANTI -CAKING AGENTS.
Due to the low sodium content of our
if you are
accustomed to a
salty taste to your food, you will probably need
to add some salt
to your recipes.
From the land of enchantment comes a superb blend of the finest peppers and spices to enhance the flavor of every meat and seafood dish you prepare.
New Mexico’s unique combination of alluvial sands and volcanic debris, refreshed with an ample supply of mountain snow-melt water and a climate that is freezing cold in the winter and extremely hot in summer provides the ideal combination for growing peppers with flavors that rival any to be found in the world.
From the over 2,000 varieties of peppers we have chosen a special few and combined them with nineteen other spices to present a taste equaled by no other.
New Mexico Chipotle lends an awesome flavor to beef, pork and chicken prepared on the grill or in the oven. Adds zest to pasta dishes and fish such as tuna, sea bass and swordfish.
ALL-NATURAL INGREDIENTS: Peppers, sea salt, chipotle, paprika, green chilies, red & green bell peppers, garlic and twelve other spices.
Delicious for seasoning all meatloaves, roasts and chicken. Wonderful in mashed potatoes and other vegetables, soups, sauces and gravies.
Delicious on salads. Perfect as a replacement for salt & pepper on everything.
Try on your scrambled or fried eggs. Add a new flavor to your deviled eggs.
Add to cream cheese or sour cream for a veggie dip or baked potato topping.